Amapharamitha obuchwepheshe ayinhloko:
1. Isampula yobubanzi bokushisa: 40℃ — 300℃ ngesilinganiso esingu-1℃
2. Ububanzi bokushisa be-valve yokulinganisa: 40℃ - 220℃ ngokunyuka okungu-1℃
(Ngokusho kwezidingo zamakhasimende, ingalungiselelwa ku-300℃)
3. Ububanzi bokushisa beshubhu yokudlulisa isampula: 40℃ - 220℃, ngo-1℃
(Ngokusho kwezidingo zamakhasimende, ingalungiselelwa ku-300℃)
Ukunemba kokulawula izinga lokushisa: ±1℃;
I-gradient yokulawula izinga lokushisa: ±1℃;
4. Isikhathi sokucindezela: 0-999s
5. Isikhathi sokuthatha isampula: 0-30min
6. Isikhathi sokuthatha isampula: 0-999s
7. Isikhathi sokuhlanza: 0-30min
8. Ingcindezi yokucindezela: 0~0.25Mpa (ihlala ilungiseka)
9. Umthamo weshubhu yokulinganisa: 1ml (ezinye izici zingenziwa ngokwezifiso, njenge-0.5ml, 2ml, 5ml, njll.)
10. Imininingwane yebhodlela le-Headspace: 10ml noma 20ml (ezinye imininingwane zingenziwa ngokwezifiso, njenge-50ml, 100ml, njll.)
11. Isiteshi sesampula: 32izikhundla
12. Isampula ingashiswa ngasikhathi sinye: izikhundla ezi-1, ezi-2 noma ezi-3
13. Ukuphindaphindwa: RSDS ≤1.5% (i-ethanol emanzini angu-200ppm, N=5)
14. Ukugeleza kokuhlanza kwe-Backblow: 0 ~ 100ml/min (okulungisekayo njalo)
15. Qala isiteshi sokucubungula idatha ye-chromatographic, i-GC noma imicimbi yangaphandle ngokuvumelanayo qala idivayisi
16. Isixhumi sokuxhumana sekhompyutha se-USB, wonke amapharamitha angasethwa yikhompyutha, futhi angasethwa kuphaneli, elula futhi esheshayo
Usayizi wokubukeka kwensimbi engu-17: 555*450*545mm
Tamandla aphelele ≤800W
Isisindo se-Gorss35kg